Complete guide to working as a stewardess on a yacht

This is the guide I wish I'd had when I started out. Five seasons later, here's everything you need to know about the stewardess role — no sugarcoating.

What does a stewardess do on a yacht?

The stewardess is responsible for the interior department: cleaning, table service, guest attention, laundry management and general yacht organization. It is one of the most sought-after positions on the Yemplea platform. On smaller yachts, a single stewardess covers all these functions. On superyachts, there are teams of 3-6 stewardesses with a chief stewardess in charge.

Main duties

• Interior cleaning and maintenance (cabins, lounges, bathrooms)
• Table service: breakfast, lunch, dinner and snacks
• Cocktail preparation and bar service
• Laundry management and ironing
• Floral decoration and ambiance
• Personalized VIP guest attention
• Inventory of cleaning products and amenities

Required training

• STCW Basic: Mandatory (70h, €400-700)
• ISM Medical Certificate: Mandatory (free)
• English: B2 minimum, C1 preferred
• Food Safety: Recommended
• Hospitality experience: Not mandatory but highly valued

Salary

• Junior stewardess (no experience): €1,800 – €2,200/month
• Stewardess (1-2 seasons): €2,200 – €3,000/month
• Chief stewardess: €3,500 – €5,000/month

Plus accommodation, meals included and charter tips that can add €300-1,000/week.

How to get started

The stewardess position is one of the most accessible in the nautical sector. It doesn't require any nautical certification beyond STCW Basic. If you have hospitality, restaurant or customer service experience, you have a significant advantage.

Register on Yemplea, upload your STCW certification and set up alerts for stewardess offers in the Balearics.