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Profile required: - Clean, highly organized and structured working style - Positive attitude, good energy, and strong team spirit - Zero drama approach, professional mindset - Willingness to learn and develop within a yacht environment - Early-stage or developing chef, looking to grow in the industry This position is about enjoying cooking in a well-balanced, positive team environment, working with fresh, quality products, and delivering food that brings genuine satisfaction to both crew and guests. Send CV to: privateyachtchefjuan@gmail.com SOLE STEW/COOK – 27m NEW BUILD M/Y Already in Europe and/or valid Schengen Visa in hand. We are looking for a Sole Stew/Cook to join a 27m private motor yacht with a friendly and supportive crew onboard. Requirements: • Minimum one full season of experience • Light, healthy cooking for 2–3 guests • Fluent English (working language onboard) • Positive, team-oriented attitude Crew onboard: • Captain (3 seasons with the owner) • Deckhand (experienced, first season on this boat) Looking for someone who enjoys a good team environment where crew help each other. Boat details: • New build 27m motor yacht • Currently in Italy • Winter base: Palma • Summer cruising this year in the Adriatic (Venice, Croatia, Montenegro) Package: • Maltese contract • Good salary • Contract until October, with possibility to extend to permanent if both sides are happy Please send CV and references to: medseason2026@hotmail.com 📩 Excursions Marítimes Núria (l’Estartit, Girona) busca patrón portuario para la temporada de verano. Jornada intensiva y contrato fijo discontinuo Interesados, podeis poneros en contacto con nosotros a info@barcanuria.com 972665902 Gracias!